Baklava

Last year, I didn't make baklava.  Because the year before I had spent several batches of phyllo dough and time trying to find "my favorite recipe," and then when we moved, somehow this recipe got boxed up in storage instead of making the journey with me.  FAIL.  Seriously.  Yay for a blog that will make it so that will NEVER happen again!  I was overjoyed to find that it didn't get swallowed up by all things in storage, never to be found.  Sometimes if we have a little faith, everything turns out okay.  Now if I could somehow call Bon Jovi and make sure he is, in fact, alive and well, life would be bliss.